Grain, Dough and Big Food

https://drmalcolmkendrick.org/2019/08/22/what-causes-heart-disease-part-64-not-changing-your-mind/?replytocom=143973#respond 

I read that Egypt until recently was be a grain exporter and that the strains of wheat - and methods of its own economy were different than what they now import and depend on - as a result of western and globalist influence.

Dough may not be the same - even apart from any additives or 'improvers'. As to whether you do wrong - ask yourself - its you, that you have live with until you die.

Few take proper account of the fact that food itself has changed in many ways to market forces - but more for market profits and conveniences - and then as a vector of medication and control - which may have started off well intentioned with iodine and vit D - but was subverted to bromine and fluoride et al - along with the precedent that can be used to put anything into your body and your loved one's and dependents, without transparency, accountability or informed consent.

You may reflect that some seek power by undermining or attacking the rightful power of others rather than by engaging in greater responsibility and living it!

When this becomes the manipulation of suckers or the engineering of consumerism, the Economy itself is framed by a deceitful and manipulative financial system - and it is!

But you may be able to eat almost food and have no ill effect as an exception - until the leaf bends with an accumulation of load upon its capacity to bear and the smallest thing can trigger a catastrophe. But the cause is in the pattern of irresponsibility of living as if there are not consequences to our thought, word and deed. You can also be so busy getting the tomato off your shirt that you fail to get out of the way of a runaway vehicle.

Captain Cook boasted he hadn't lost a member of his crew to sickness (While strictly untrue it was true of scurvy - and if you look up the normal consequence for sailors on long voyages prior to dietary wisdom it was unbelievable - and took longer to change than persuading surgeons to wash their hands). Immediately after despatching his letter, his crew went down with all kinds of illness as a result of exposure to extremely unsanitary conditions.

I recommend a diet of gratitude regardless what we eat, read or think. Health is also our consciousness in every moment or quality of life that can be lost without realising it - like a blunt blade that has forgotten its keenness - and redefined bluntness as the new normal.

Digestive capacity is the other facet of any diet. Glyphosate is a suspect for this along with all other antibiotic exposures and inputs. We are biotic after all. Is wheat still brought to a convenient 'harvest' with glyphosate?

Are social evils representative of collective evasion of responsibility - as an expression of our own denials coming back with interest? Are we entering the edge of factory smart-farmed humans? Lobotomised chickens were mooted as a boost for productivity and profits. This sort of thinking isn't just in fiction.